Monterra Reserve Shiraz 2021
Another in the rather exciting collection of Reserve reds, the final blend for this wine comes from a range of carefully selected vineyards in the
Another in the rather exciting collection of Reserve reds, the final blend for this wine comes from a range of carefully selected vineyards in the
The Reserve series is a step up on the standard wines, bringing an extra level of intensity and complexity, as one would expect. The vineyards
This southern Italian grape (don’t mistake it for the wine, Vino Nobile di Montepulciano, which is made from Sangiovese and comes from Tuscany – because
Very hard to go wrong with a good McLaren Vale Shiraz. And this is a good McLaren Vale Shiraz. Quality fruit is on display here.
Of all the grapes we saw emerge over the last couple of decades, few have been anywhere near as successful as Pinot Grigio/Gris, although it
Granted the Fleurieu Peninsula is probably not the first name that springs to mind when one thinks of sparkling, but this is a fine and
With aromas of stewed apples and pie crust, the 2021 Monterra Blanc de Blancs mimics the edibles of a country home, with fresh picked lemons
Peppered with spices. this 2021 Reserve Shiraz displays the buxom nature of the famed Barossa fruit. Crushed black pepper and caraway seeds are soaked in
A deep ruby in the glass, the 2021 Reserve showcases richly concentrated black cherry, blackberries and crushed cloves. Salted licorice and sage leaves add another
Baked blackberries and stewed plums open with hints of mocha, red clay and mushrooms while a subtle dried thyme and vanilla pod spice wafts through
Fresh picked violets, black cherry and mulberry aromas are layered with olive tapenade, thyme and rosemary. Crushed granite and clove studs then rise with peaky
Daniel Zuzolo hits the nail on the head with this summer ready fresh Pinot Grigio with pear tarte tatin, green apple candies and honeysuckle aromas.
A bouquet of tart and ripe fruits in red and black; raspberry, cherry, and plum with a touch of vanilla and baking spice. Medium-bodied, cool
The Berrigan family operation is a relatively new one, taking fruit from their own vineyards in the Adelaide Hills and Mt Benson on the Limestone
A medium-bodied Shiraz with ripe red and dark fruits, cherry cola, and an attractive French oak spice followed by some mulberry and liquorice beneath. Supple
This sangiovese captures so much about this variety. It comes from the Adelaide Hills whichseems well suited to producing those lively raspberry and cherry characters
Bewdiful shiraz from the Limestone Coast. This has substantial fruit weight and intensity, andyet the balance and poise creates such elegance. It’s made with a
This is an outstanding wine made from the Shining Rock Vineyard in the Adelaide Hills. And it shows why this region can be so good
A terrific example of cooler climate shiraz from this vineyard down at Mount Benson. It’s medium bodied with succulent fruit flavours balanced by a peppery
This Austrian variety is becoming quite popular from the Adelaide Hills. Has those delightful fragrances of lavender and spice with a subtle twist of lemon
This was a surprise. Barbera is one variety that has perhaps underwhelmed a little in this country, failing to meet the early high expectations. This
The fruit for this cracker comes from a single vineyard, exposed and wind-swept, with low yielding 25-year-old vines. Selection is done by way of tasting
Always one of this country’s most popular Nebbs, the fruit is carefully selected from estate vineyards. Clones 230 and Mudgee (love that we have an
Riesling is enjoying an absolutely golden era, aided by a couple of sensational vintages in 2021 and 2022. Adelaide Hills Riesling may not enjoy the
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