Grenache Assembly at Alkina Wine Estate – A Deep Dive into Site, Soil, Clone and Winemaking
Grenache was brought to Australia in the 1830s as part of the Busby collection and quickly became the workhorse grape for the country’s fortified and
Grenache was brought to Australia in the 1830s as part of the Busby collection and quickly became the workhorse grape for the country’s fortified and
Alkina is a curious box of paradoxes. Seemingly unlimited resources but still tiny; a small local operation yet part of an international empire; located in
The two Polygon Grenache expressions from 2019 are such different wines despite being sourced from two nearby blocks. While the No. 3 is more elegant
A more traditional style of Barossa Shiraz here with a good dose of whole bunch complexity which is a crowd pleaser and sure to have
Part of the Alkina Polygon series, which are their pinnacle wines drawn from tiny blocks, this one from only 200 vines. This is a beautifully
For the first vintage of Alkina’s Spice Garden Shiraz fruit has been chosen from blocks planted on a blend of limestone and schist based soils.
The old quarter is your classic blend of Grenache, Shiraz and Mataro drawn from numerous blocks planted in the 1950s which are certified organic and
A very impressive example of Barossa Shiraz here showing both the superb ripeness and power of the region but also with delicious detail. It is
This might not be the most pricey wine from Alkina, not by a long shot, and not the most long lived either, but I just
The big mover in the wine world right now is fragrant, juicy, light weight red wines with personality that deliver in spades as soon as
This is a fascinating little wine that intrigues and teases before delivering a knockout punch. Pale pink in colour, it opens with watermelon and white
When it comes to semillon, the Hunter Valley is widely regarded as Australia’s spiritual home and also one of the top places on the planet
The Rose comes from younger Grenache vines that were planted in 2016. Delicate pink hue with lifted aromatics of rhubarb, rose hip and fresh picked
Some exceptionally clever winemaking here, using fruit from 50 year old vines, with one larger ferment in concrete tulips (with 5% whole berries and bunches)
After mapping and separating the Alkina vineyard in Greenock into tiny patches known as polygons, based on varying geologies, the winemaking team has made tiny
After mapping and separating the Alkina vineyard in Greenock into tiny patches known as polygons, based on varying geologies, the winemaking team has made tiny
After mapping and separating the Alkina vineyard in Greenock into tiny patches known as polygons, based on varying geologies, the winemaking team has made tiny
The Old Quarter refers to a section of the Alkina vineyard planted in the 1950s to the district’s classic varieties, in this instance the reds
Not surprisingly, the hero varieties out in this Greenock district vineyard are grenache, shiraz and Mataro, here in a 45:45:10 blend harvested from a range
Delving into the great tradition of field blends gives us an insight into the adventurous souls within the Alkina winemaking crew, here tapping into a
Sourced from two sections of the estate vineyard, each with varying ground and soil makeup, a key focus for the Alkina team in their recognition
One hundred percent grenache from a small block section in Alkina’s Greenock district vineyard, NASAA certified organic and biodynamic, the fruit picked early then the
The “Kin” range from this adventurous new Barossa winemaking enterprise is essentially their estate range that offers a look into evolving styles and blends from
You could almost not find a harder place to grow grapes than Patagonia, on the southern tip of Argentina. Three to four degrees cooler than
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