The team’s premium Shiraz from the Clare Valley, from an excellent vintage, the fruit hails from a 130-year-old dry grown...

The Sleeper is anything but. Hails from one of the oldest bocks in Williamstown, Barossa Valley, planted 1946, dry grown...

This Barossa-sourced Shiraz is only made in exceptional years, and 2024 was certainly one of those. It’s marked by tremendous...

A truly exceptional example of Clare Shiraz, specifically from Polish Hill River, from a vineyard planted in 1902. It’s a...

The team at O’Leary Walker have recently released two prestige examples of their Shiraz. I know that conventional wisdom would...

Polish Hill River – the higher, cooler part of the Clare Valley noted for Riesling, also plays an important role...

I think this is a very good representation of harnessing the seasonal shifts of 2023. It leans into its red...

Adelaide Hills Shiraz speaks its own varietal dialect, here typically with crushed black and blue berries, sprigs of rosemary and...

A great winemaker never really retires. Such was the call of the vine that 10 years after selling Penley Estate...

As the one and only wine that Kym Tolley releases these days, it is fitting that it should be a...

A dark and broody wine with a wealth of potent spice as expected from the cool growing condition in the...

From the warm and early vintage of 2025, the result is a most approachable style, although even this wine could...

The Hickinbotham family has been a famous name in Australian wine for the best part of a century. The name...

The fruit here came from the Estate’s own Biscay Road Vineyard in the Barossa Valley. Fermentation is in open top...

For Shiraz to really work in Tassie, it needs to be a slightly warmer, drier season, and ’24 was right...

10% whole bunches were incorporated into the production of this cool climate Shiraz. Maturation was for ten months in oak,...

The 2024 Indomitus Rutilus is an unusual blend of Shiraz, Tempranillo and Grenache. I like how these grape varieties are...

Barossa Valley Shiraz, sourced from a block, not surprisingly located on the ‘edge’ of one of their premier vineyards. Maturation...

I’d like to think this is elevated Bogan, mullet and singlet with an elite level of world history perhaps. Because...

2021 was a great vintage in the McLaren Vale region and it is fabulous to still see wines from that...

From the excellent 2022 vintage, the grapes were sourced from vineyards in the southwest of the Barossa Valley. The vineyards...

South Australian Shiraz from Terra Rosa soils which saw skin contact for between ten and eighteen days before a fermentation...

Margaret River Shiraz with a little help from its friends, namely Tempranillo (8%) and Malbec (2%). The two friends assist...

The fruit here comes from the team’s vineyard with the highest elevation (300 metres above sea level) and which they...