What I love about the Collection wines is the confidence of showcasing an entire region in one bottle, not only...

A wine that dances with glittering redcurrants on the vine, some Lingonberries and musk strawberries. Raspberry ice, crunchy acid line...

Fruit is from two sites in Northern Tasmania, across the Tamar Valley, with quite diverse picking times. Here the wine...

Handpicked’s home site and a wine I always look forward to tasting each year. This is a beauty, soft raspberries...

Cranberry, rose petals and orange skin. This is a flowing, energetic Sangiovese with medium weight and plenty of soul. In...

Rich, dark fruits with blackcurrant, dark chocolate, a little chalky limestone, some light dried herbs, and a slightly cedary character...

2022 was also an outstanding year in South Australia, with some wonderful wines made out of the three regions that...

Kym Tolley is one of Australia’s more experienced winemakers and he most especially made a great impression during his time...

I guess that if you are starting a new project to make wine, then kicking off in one of the...

There’s incredible depth to the red and blue fruits from the very first sniff, and it holds hands nicely with...

Classic notes of blackcurrant and fine cedar lift from the glass with elegance before a cascading of complexity in tilled...

This has such restrained richness and profound complexity. Savoury notes lead the charge with briny olive tapenade, cracked pepper, pan...

Estate and grower sourced Shiraz from the Clare Valley, showing regional elegance and shapeliness, medium bodied with enough brighter crimson...

An always popular example of what Shiraz can offer from the Clare Valley, this is excellent value. Dark maroon with...

Silver Stream has made something of a statement with this variety over the years, and this quite warm early season...

Doesn’t wish to be the life of the party just yet – very Cabernet-like – and is still opening up....

What a plush, generous, yet poised and refined Grenache Shiraz this is. The high-end florals and red fruit notes of...

A discerning mix of cloves and cooking herbs, nutmeg and carob, with a dusty, umami element of dried mushrooms and...

Macerated red and blackberries, potpourri, roasted coffee beans, black olive tapenade, bresaola and ironstone, juniper berries. This is the least...

There is a good dose of savoury and umami elements – soy sauce and dried mushrooms, bresaola – intertwined with...

Rich, opulent, smooth, seamless, and thoroughly engaging Shiraz from this excellent season in McLaren Vale. The nose is quite beautiful,...

Intense and coated, as in dark chocolate coated cherries dipped in alcohol, macerated violets, crème de menthe, mocha, cedar, woodfire,...

Vin brûlé kind of vibes from the get-go, with a warm, fuzzy feeling of orange peel and star anise, cloves...

It’s a burst of all things red fruit – a bountiful scoop of wild strawberry and cranberry, with red plum...