This is a small-quantity, single-vineyard wine from Orange in New South Wales. It’s a combination of three different clones. The...

Captures the essential elements of Pinot Noir from the Adelaide Hills. There is a lovely mix of plummy dark cherry...

Awarded best Pinot Noir at the 2026 Royal Adelaide Wine Awards, this first tier in Sidewood’s wider range of class...

Already showing some fantastic complexity as a young wine, there’s aromas of cranberry, rhubarb and the earthy perfume of fresh...

The palest of pale salmon pink. Provides a neat window into the wine. The Pinot is expressed through a strawberry-light...

Light-bodied, velvety smooth and delightfully supple young Pinot Noir from the Limestone Coast. Aromas of intense raspberry and cherry with...

Highly fragrant, perfumed, cool-climate pinot from the Limestone Coast of South Australia. Aromas are quite pretty, with notes of strawberry...

Unlike true jazz, this wine is unlikely to divide its audience. Unlike true jazz, this is extremely appealing. Unlike true...

I really like that the sub-regions are listed on the bottle. Having spent time in Central Otago, I know how...

Lavender, roses and other floral delights. This is equally as pretty as it is crunchy and aromatic. Muddled strawberries, cloves...

The Mount Barrow Vineyard in the Mount Barker sub-region in the Great Southern of Western Australia also provides the fruit...

Always a fascinating wine. Purists will scream that Margaret River simply can’t do Pinot Noir, even though these guys have...

Founded in 1975 by Nat and Rosalie White, Main Ridge Estate is now guided by the Sexton family and winemaker...

Harvey Vineyard was planted in 2019 on a slope overlooking Port Phillip Bay. The site’s northern aspect, bay-wind protection and...

Situated on an east facing slope in Red Hill planted in 1984. The grapes are destemmed with 17 days on...

There’s lots to like in this 2024 Pinot Noir but it is currently quite tight and needs time to unfold....

The “softest and lightest Pinot we can make”, sums up the concept behind this wine. From a range of parcels,...

The aim here is a Pinot Noir for early drinking. The team use nine separate parcels of vines, and fermentation...

The team’s flagship Pinot Noir from some of the older vines in Central Otago, specifically from the Bannockburn sub-region, the...

The Estate’s Central Otago Pinot Noir, from the Bannockburn sub-region, is the wine on which the team hangs its hat....

With air, the linear, contained nature of this young Pinot relaxes. Ideally, it would love further time in bottle to...

The Riversdale style is well set in dark, brooding Pinot territory sourced off a range of single blocks with some...

Davidson plum, hawthorn and blackberries. Sprig of mint and dainty violet flowers. Crushed caraway and cardamom, some wet potting soil....

Adelaide Hills Pinot Noir crafted in a gentle, no-fuss expression, aromatic with red cherry and snapped bush twigs, easy on...