This was a warm vintage in Margaret River, and yet the quality of the red wines certainly hasn’t suffered. In...

 A simple but rather delicious version of Merlot from the Limestone Coast, the colour of the wine is blood red...

Fruit is from the Yea Valley on the Goulburn River of Central Victoria with vines planted in 1987. Now into...

Fruit is from the Yea Valley on the Goulburn River of Central Victoria with vines planted in 1987. This shows...

This is a timely reminder that Cabernet Merlot is still very much a thing and a good thing it is,...

This Margaret River Merlot from the Ribbon Vale Vineyard also enjoys the presence of 7% Cabernet Sauvignon and 7% Cabernet...

This vineyard has been producing some of Australia’s best Merlots in recent years. This one is perhaps the most refined...

The name for this appealing Merlot has nothing to do with Shakespeare and being pursued by a bear, but rather...

From a single vineyard in Coonawarra, maturation was for a year in a mix of new oak (10%), with the...

Cabernet Sauvignon dominates the blend with a significant component of Merlot. The vines were planted on the property back in...

This is a real workhorse of West Australian wines, and in this quite warm and early vintage during COVID, it’s...

This comes from a small block within the home vineyard at Nuriootpa in the Barossa Valley. It’s a juicy medium-bodied...

This is a quasi-Bordeaux combination that’s working quite beautifully. It’s McLaren Vale sourced, and it’s got that extra time in...

A well crafted Bordeaux Blend with some serious age on it will always be worth consideration. The colour is deep...

The family vineyard in the Nuriootpa sub-region of the Barossa Valley has a small block of Merlot within it. Since...

Angus The Bull invariably over-delivers on price, and this charmer of a young Merlot is no different. What’s more, there...

Maturation for this Merlot, made from fruit from the Barossa Valley and Eden Valley, is in large format French and...

A medium-bodied Adelaide Hills blend that bursts with vibrant, lively fruit characters on the nose and through the palate. Black...

An impressive blend of these traditional Bordeaux varieties, the fruit comes from a range of West Australian regions. Ruby crimson...

There’s a lot to like about this generous, largely medium-bodied Merlot from down in the Limestone Coast. The aromas are...

This is a medium-bodied but intensely flavoured combination of Merlot and Cabernet from the Yarra Valley. Honey, blackcurrant, and slightly...

This is a combination of Cabernet Sauvignon, Cabernet Franc, Merlot, and Petit Verdot from an old winery and vineyard in...

The floral prettiness of the Merlot grape – the rose, the pressed flowers, the violet – lend this wine considerable...

This is a first for the producer – a stand-alone, limited release Merlot. The vines were planted in 1982 with...