From century plus old vines, 15% whole bunches included in the ferment. There’s an earthiness to the aromas which adds...

An intriguing blend of varieties, both were sourced from the biodynamic Wallington vineyard in Canowindra. The Tempranillo was fermented as...

The first vintage of certified fruit comes from bush vines on the Clarendon Vineyard Block 301 planted in 1962, all...

Adjacent to the herald High Sands block, the Ovitelli comes from vines planted in 1946. Fermentation occurs in Clayver ceramic...

The High Sands block is the highest section of the 1946 bush vine plantings. Destemmed and 50% whole berries restained....

As with all wines from here, they have been endowed with weird and wonderful names, the details of which are...

This is sourced from various subregions across the Barossa Valley, and crafted by the next generation of Peter Lehmann winemakers....

Tea rose hues glisten in a fluted proprietary bottle designed to capture and enhance the colour perfectly. Concentrated aromas of...

The Grampians region is becoming a more popular area for a different expression of Grenache than we’re used to. Here,...

From seemingly out of the blue, this Estate has quickly established itself as one of the leaders in the Grenache...

This 48/44/8 percentage blend results in a spicy little number, its fragrance exuding crushed crimson fruits and poached rhubarb, with...

Rosé based on Grenache (with some Shiraz, I believe) and grown organically from a single vineyard in the Wilyabrup sub-region....

Fruit is from 50 year old bush vines in Koonunga region, 30% was fermented as whole bunches and aged in...

A variation on the usual GSM blend, with Tempranillo included here, instead of the usual Mataro. The fruit is sourced...

Winifred is one half of a pair of new superstar single vineyard Grenache to come out of the Elderton stable,...

Named after current Elderton custodians Cameron & Allister Ashmead’s grandfather, Wellington, this Grenache comes from the family’s contour-planted vineyard at...

This wine comes off vines that are now more than 100 years old. It is a low-yielding vineyard, and even...

Consistently one of my favourite Australian Grenache, and each year I look forward to seeing what it reveals. In this...

We’re just starting to see a few examples of this interesting variety emerging in various parts of Australia, and this...

Vibrant, engaging, delightful, fruit-dominant Grenache from this excellent season. Take in the mix of dried herbs, licorice, a little sage...

Sourced from dry-grown bush vines planted in the 1930s at Marananga and tended by Bob Modra, this is de stemmed...

From a vineyard planted in 1956 in Vine Vale.  Some heady black fruit here, punctured with pops of pomegranate pulp....

The wine saw the use of 15% whole bunches with fermentation and nine and/or ten months maturation in concrete vats...

From the famed Blewett Springs sub-region of McLaren Vale, which enjoyed a stellar season in 2022, this is from 56-year-old...