The high-altitude vineyards in Eden Valley proved ideal in this quite warm year, producing a wine of lovely floral and...

The varietal characters of this variety are well to the fore with some nice citrusy lime notes. A little peachy...

Riesling was the first white variety planted at Clonakilla, back in 1971 by John Kirk, the father of Tim Kirk,...

An intriguing variation on the Clonakilla Riesling, the fruit here came from vines planted on south-facing sites in 1997 and...

Here’s a mighty good Riesling that has just a little weight and great phenolics to balance with the fine citrus,...

For any newer drinkers following along, five years old is not ‘old’ for a Great Southern Riesling. It is a...

Hailing from two subregions of the Great Southern – Mount Barker and Porongurup – this 2025 release is notably floral...

Opens with a distinctive spicy bath salts aroma, typical of the region. This is from the Wyjup North vineyard and...

This takes the Three Lions range up a notch. Careful vineyard management, including different picking times, adds complexity and completeness...

This Coal River Valley-sourced Riesling really does show why Tasmania is such a good place to grow this variety. The...

An off-dry but beautifully balanced Riesling from the Coal River Valley. Engaging aromas of lemons and lime with a subtle...

The team look to three different vineyards in the Wairau Valley in Marlborough, a beautiful part of the world better...

There are times when one must wonder if there was any other variety which could possibly find space in a...

Luscious, complex, intense. Botrytis and Riesling go together naturally and this is why with aromas bursting in candied citrus, apricot...

A sweet hearted young New Zealand Riesling and a bit of a sweetheart, too, with its no fuss approach to...

Sourced from a low yielding vineyard in the Clare Valley, the aim has been to preserve the freshness throughout the...

This Macedon producer has taken an entirely different approach with this fascinating take on Riesling. A few barrels were retained,...

Captures all the beautiful fragrances and palate flavours that are clear on the nose — a racy lime and floral...

This is a charming Riesling from the Upper Goulburn with lots of zing. With a few years in bottle already,...

Fifty years ago, a CSIRO insect ecologist was transferred to Canberra and with fellow scientists decided to plant some grapes....

Canberran winemaker, Ken Helm, thinks outside the box. Plant grapes in Canberra? Why not. Start an international wine show only...

From the famed single vineyard planted in 1988 and certified organic vines. Always one of the most intensely perfumed Rieslings...

Consistently one of the finest Rieslings produced in Western Australia. This one is from a year that created wines of...

The fruit here has been sourced from a 25-plus-year-old vineyard, the Gardinier Well Vineyard, in the Auburn sub region of...