Most wineries would be happy if they could produce a wine like Kevin John or indeed Diane Madeline, but not...

The latest pair of Kevin John Legacy Chardonnays, from the 2025 vintage, have just been released. There was only one...

The other half of the pair of Legacy Series Kevin John Chardonnays from 2025, for me, this was the pick...

The second part of the twin release of Legacy Series Kevin John Chardonnays comes from this small but excellent vintage....

This remarkable wine is part of a twin release under the Legacy Series of Cullen Kevin John Chardonnays. It’s a...

Natural Chardonnay made with fruit sourced from Margaret River. Previous examples have been sourced from fruit from cool climate, high...

Here’s a natural wine with a real touch of class. The label says it’s got no additives, it’s been handpicked,...

Small-batch winemaking to produce this limited release Tasmanian Chardonnay. Fermentation was divided between French oak barriques and stainless steel tanks....

This is quite a lovely Chardonnay from the Coal River Valley in Tasmania. With extra time in bottle, it has...

Shit son, this is a powerful wine. The aromatics lean into both fruit density and leesiness, which makes sense considering...

On the occasions I get the privilege of looking at a Chardonnay like this over several days, the word ‘sprezzatura’...

From vines planted in 2008 on red volcanic soils in Woori Yallock. Salinity, pink grapefruit and salted lime, with a...

From vines planted in 1990 in Wandin East, this is something else altogether. Tightly knit, tense, salty and mineral, with...

This is ripe and plush in terms of fruit profile, soft peach and mango skin with pineapple skirting the edges....

An engaging and complex wine becomes evident immediately on the nose. This one comes from the Yarra Valley. There’s a...

A little extra time in bottle has allowed this wine to develop beautifully. Slightly toasty, lemony and brioche-like characters on...

Juniper’s Karridale vineyard is 40 kilometres south of its Wilyabrup quarters. It’s a beautiful site. Undulating, quiet and slightly inland...

The last Juniper Wilyabrup Vineyard Chardonnay I looked at was the 2023 vintage, and I wrote a lot about acid....

Barrel fermentation in 25% new French oak and further elevage in oak for 9 months. Fruit is sourced from 6...

Barrel fermentation in 15% new French oak and further elevage in oak for 9 months. This is handy with white...

Padthaway Chardonnay, 40% of the juice was racked to oak for fermentation, after which the wine spent a short period...

The pinnacle of the Chardonnays from Stonehaven, 40% of the juice was fermented in oak, before a brief period of...

An easy drinking, crowd-pleasing style of Chardonnay which has the added benefit for many of effectively no sugar, less than...

Cracking value here for this Limestone Coast Chardonnay. From a trio of vineyards spread across the region, Mundulla, Padthaway and...