Before the first glass is broached, the first question here has to be: What is MESA? I looked it up,...

From high altitude vineyards, 900 metres above sea level, the juice came from whole bunch pressed grapes, settled overnight and...

Such complexity in a Chardonnay that is still just a poppet. It smells like grapefruit flesh scooped from the rind...

Chardonnay grapes from an organically farmed vineyard in Forreston. It is fermented with native yeasts in stainless steel tanks and...

The aromas are remarkably floral for Chardonnay; there’s white blossoms and chamomile lifted against ripe white peaches, grapefruit, and spoonfuls...

A fine Adelaide Hills Chardy from the Kenton Creek vineyard, thanks to a superb vintage for the region. Fermentation was...

This vineyard is actually located within the confines of the Seville township, elevated at 230 metres, on a north facing...

This wine is part of the departure from Matt Burton’s usual Hunter efforts, which have so impressed in the past,...

The fruit here was sourced from the Woodside sub-region of the Adelaide Hills. It went through a wild ferment, before...

Early picking and then time in small French oak for both fermentation and maturation characterise this fresh, lovely, if slightly...

Handpicked fruit and whole bunch pressed into French oak for 10 months, remaining on lees. Orange blossom, grapefruit and lemon...

Undoubtedly an interesting wine. Conventional wisdom would suggest that the 2021 vintage should outdo the ’22, and yet here, this...

This appealing Chardonnay is a mix of fruit from the Eden Valley and the Barossa. The fruit was destemmed and...

From a single vineyard in the Flaxman Valley sub-region of the Eden valley, the fruit was barrel fermented, with 30%...

This is a cracking Adelaide Hills Chardonnay, from the Macclesfield sub-region, from a very fine year. Sourced from high altitude...

Chardonnay from the Trentino Alto Adige region in Italy, this is deep yellow in colour. Soft, refined and restrained, there...

The cool, dry conditions in the lead up to the 2022 harvest in the Yarra Valley are reflected in this...

A different personality to its premium release ’22 Chardonnay sibling. Expect a more open and sunny personality, and a wine...

A top wine from a top Yarra Valley vintage. Aromas of cool climate, pristine fruit on show, all bright and...

Wonderful season in the Yarra Valley, so little surprise that a wine of this class emerges. It’s sourced from two...

Put simply, the world can never have too much easy drinking, good value Chardy. A fresh, unoaked style can’t help...

Top value Chardy which even offers a flick of oak. The colour here is a lime/gold hue with aromas of...

Brown Brothers began purchasing vineyards in Tasmania in 2010, recognising the pristine cool climate was perfect for their world-class Patricia...

2017 was a cool year with a long slow ripening, the perfect conditions for exceptional sparkling wine. The fruit for...