An impressive light-bodied but intense and complex Pinot that comes fruit 3 different clones, with 25% whole bunch and maturation...

Here is a slightly sassy sparkling wine from the Adelaide Hills that delivers with real style. It’s largely creamy Chardonnay...

A fantastic vintage in the Adelaide Hills gives us a thrilling Pinot. Maturation, usually for around twelve months, was in...

From another stellar vintage, the estate blends various clones, notably 777 and 114, for those who like such information. A...

Follows the established blueprint of open fermentation, wild yeast and whole bunches designed to provide the structure to support the...

A beautifully crafted Pinot Noir from the Adelaide Hills. Character and complexity have been built in with open fermentation, wild...

The colour of smoked salmon. If smoked salmon was at a rave. I was bracing for raspberries and strawberries, but...

The Central block, planted on rare volcanic rock (called Hawaiite for those budding geologists out there), comprises Curly Flat’s oldest...

The western blocks of Curly Flat have reduced exposure to the afternoon sun and are the coolest part of the...

The stats on this wine say a lot about the seriousness with which the maker takes its Pinot Noir: sourced...

This comes from the western blocks which are distinctly cooler, resulting in a wine style that is fragrant with a...

This is a small bottling from vines that were planted at the outset in 1992. Highly perfumed with notes of...

A highly fragrant and beautifully textured Pinot from the Macedon Ranges. Aromas of sour cherry and raspberry with a subtle...

This is quite brown spice driven on opening with a lovely lift of nutmeg and cassia bark melding with sweet...

To many generations the nifty blend of Shiraz and Pinot Noir might seem like a modern blending twist, but it...

Pinot lovers are a curious lot. They’d often be much happier paying $50 or $100 for a bottle, or in...

The idea of a $16 Pinot Noir might cause quite a few hearts and minds to skip a beat, and...

Good value Pinot from Tassie here. Fermentation was on skins over ten days, followed by a period in tank before...

This wine underwent a natural fermentation in small open top fermenters, hand plunged several times a day and then went...

If you have not seen this Holm Oak Pinot before, fear not. This is the inaugural release. They have avoided...

This is a fun project where Pinot Noir is made in a dry white wine. At first glance, it has...

This is a light, pretty, and delicate example of Yarra Valley Pinot Noir. It has a fragrant bouquet of red...

 I think it would surprise many to learn that there is a patch of Pinot Noir in McLaren Vale –...

It’s bodied but with plenty of Pinot character throughout. It was a very good season and the result is a...