3 Drops Pinot Noir 2024
- 93
- $40
- Drink by: 2025-2032
Share
Fragrant, spicy and pretty. This Pinot smells of pressed rose petals and raspberry liquorice. I like its audacity to be itself. Cranberry juice and just a touch of mushrooms. Bright and bouncy. Like a fresh blow-out. The tannins are chewy, and there’s a vein of red brick dust, or, rusty nail; something savoury, and moreish. It brings it all back to centre. Drink in summer with 20 minutes in the fridge before serving, or, during hedging seasons. Drink with your friends that can romanticise sadness and have good conversation. Drink with goat’s cheese and liver parfait. Just drink it.
A hopeless romantic for wine and food, Cyndal is nearing 15 years in hospitality while still (just) under 30. A Chef-turned-Sommelier and award-winning wine professional, Cyndal recently left a Group Sommelier role where she curated seven wine lists across multiple venues and led the wine team to Gourmet Traveller Wine Bar of the Year—just months after opening. Now freelance, Cyndal is a wine consultant, event host, wine judge, and wine writer. Passionate about sharing wine’s story with the world, she brings a fresh voice and creative solutions to the industry. After studying and traveling through most of her 20s, she’s now based in WA’s southwest, proudly embracing her role as a WA coastal cowgirl.
