Ah, bring on spring and summer. Hewitson gets his inspiration from the Mediterranean coasts of Spain and Southern Italy with...

A blend of 50% Chardonnay and Pinot Noir made in traditional method, a portion of oaked reserve wines is also...

Made from Roussanne grapes. 64% into seasoned French puncheons for 8 months and 36% into tank. Ripe lemon skin, papaya...

24% whole cluster into seasoned French puncheons for 8 months. Percentage of varieties is kept close to their chests as...

A Barossa version of the famous Rhône-style blend, coming from a superb vintage for the region. A ruby/garnet colour, this...

Youthful and fresh, a lovely example of the famous Rhône blend done Barossa style. Crimson purple, there is a real...

Presents with a brilliant golden hue in the glass, this is Roussanne, a variety that suits the Barossa Valley. Made...

A blend of Grenache, Cinsault and Mataro from the Barossa providing a cute spin on the traditional blend. Lifted notes...

One sip and you know exactly where you are: this is pure Barossa Valley country. Super friendly, ripe, unctuous and...

A curious mix you might think, but Muscat Blanc à Petits Grains and Sauvignon Blanc can work splendidly together as...

This traditionally styled 2021 blend is opulent thanks to its dense chocolate and blackberry flavours, with a gentle leafy lift,...

There’s a certain rustic charm about this Grenache, Shiraz and Mourvèdre blend, sourced from various McLaren Vale subregions. Perfumed rose...

In Australia we know this as Zinfandel, it’s a native of Puglia and produces lovely generous red and black fruit...

A fresh and juicy wine with verdant red fruits on the nose and palate, a liberal dusting of dried herbs...

Brilliant, bright wine showing the characters of this variety beautifully. Loads of black fruit with a blackberry dominance. The palate...

The Italian red variety, Teroldego, may not be a household name in Australian drinking circles just yet, but for those...

Named after Hekate, a Greek goddess who was the guardian of youth (no wonder I’d never heard of her). She...

A Côtes du Rhône Rosé which is bronze/pink in colour. Lots of lifted aromas here with raspberries and spices to...

Negroamaro continues to attract (favourable) attention in Australia and examples hailing from its home can only assist, especially when they...

A serious example of this Italian red from the Trentino Alto Adige region, Teroldego Rotaliano received DOC status way back...

This is the team’s pointy end Nero d’Avola with grapes from two of their Sicilian estates. 30% of the wine...

Organic Grillo from Sicily, a controlled fermentation for ten days in stainless steel tanks, followed by five days resting on...

From Sicily, this is their organic Nero (wines under their Queto label are organic). These grapes are grown 300 metres...

A guess but this might be the most expensive Petit Sirah (or Syrah) made in this country. That would put...