Under Diam, this is a most impressive Chardonnay from the Padthaway region. This wine represents the best fruit the team...

All fruit is sourced from the Short Flat vineyard, planted in 1968. Quite simply, this is the sexiest Chardonnay I’ve...

The 2023 Vat 47 Chardonnay is well composed with already generous layers of necatrine and white peach with nougat oak...

This is a pretty tidy young Chardonnay that shows some reasonably sophisticated winemaking. The ferment was a mix of wild...

This is a tasty and unassuming drop from a cool season that drinks well by itself or with food. It...

In crafting this thoroughly enjoyable Chardonnay from Marlborough in New Zealand, the team have sourced fruit from two very different...

This is a fine Chardonnay from the Denmark sub-region of the Great Southern in Western Australia. Fermentation was in French...

The fruit here is from the Denmark sub-region in Western Australia’s Great Southern district, and it takes advantage of the...

A basket of fuzzy peach, cantaloupe and grapefruit, this crackles with some sparkler flint and the toasting of campfire marshmallows....

An impressive Chardonnay from the Coal River Valley and East Coast regions of Tassie. The nose is intense, offering a...

A good season has produced Chardonnay of high class from the Macedon Ranges in Victoria. Savoury, crunchy characters on the...

Nougat, smoky bacon fat and clotted cream sit around a lovely cut of citrus and stone-fruit drive – white peach,...

An appealing Chardonnay, the colour is a deep lemon yellow. On the nose, we have notes of melons, stone fruit,...

A beautiful, flavoursome Chardonnay that bridges the divide between the modern leaner expression and the slightly older, more generous styles,...

Quiet and, yes, nicely reserved in the glass. A restrained introduction in scents of citrus blossom, white peach, melon skin...

A charming counterpoint to the linearity of Beenak Vineyard with a more open and textural expression of Yarra Valley Chardonnay....

This Tumbarumba vineyard, the Wondalma Vineyard, was planted in 1992. A mix of two clones of Chardonnay, the fruit is...

The Chardonnays from this Albany-based producer have consistency and produce wines of generous richness from 100% barrel fermentation, with about...

A most impressive Chardonnay from the Coonawarra region, fermentation was in French oak followed by a further six to eight...

Captures the style and essence of this vineyard south of Margaret River town. The wine is fine and almost delicate,...

Margaret River and Chardonnay were born for each other, and the 9th Chamber typifies that relationship. There is so much...

Made only in exceptional years of which 2023 was most definitely one over in the west (less so in parts...

The pinnacle of Devil’s Lair Chardonnay, and one of the finest yet released under this label. As with all Devil’s...

The undeniable richness of the GinGin Chardonnay clone is being tempered by the introduction of other clones under winemaker, Travis...