Out of the rolling hills above Adelaide’s north-eastern suburbs, north again from One Tree Hill, east of Munno Para but...

The team’s Reserve release is intended to represent the absolute best Shiraz they can source from their K1 vineyard in...

Always pleasing to see a wine with some age on offer, especially when it is so well priced. Under Diam,...

From the Kuitpo sub-region of the Adelaide Hills, this is under Diam. It is called the Middle Hill Shiraz because...

Incredibly light and fragrant, it leaps from the glass with grace and purpose. Aromas of pomegranate, red plum, mulberry, blueberry...

Pretty contained, not overtly expressive in its fruit; instead, bunchy elements leap out as cinnamon, bramble, and herbal notes. There’s...

Oh my, I’m liking this wine. The fruit was handpicked from hundred-year-old vines and after handpicking and time on skins,...

Takes advantage of the high-quality fruit that was produced in McLaren Vale in this vintage. It’s a combination that works...

Captures everything you might expect from this super vintage in McLaren Vale. This is rich, it’s dark, it’s loaded with...

It’s charming and exotic on the nose, with aromas of roasted coffee beans, vanillin, incense, macerated violets, chocolate-dipped cherries, acai...

A lovely gamut of black cherries, liquorice, blackcurrant, macerated violets, cracked pink peppercorn, cedar, ylang-ylang, vanilla pod, and bay leaf....

Polished and shimmering blue and black fruits, plum, mulberry, blackberry, and blueberry, are joined by a whiff of alcohol, a...

It’s a rather vinous and lifted example, showing blue violets, moreish blue fruits, mulberries, pomegranate, and a touch of vanillin,...

From 80 years old vines, grapes destemmed and cold soaked for 7 days, fermented slowly for 21 days to aid...

Coonawarra and Wrattonbully combine to provide the fruit for this fine regional Shiraz, which already has half a dozen years...

Similar to other vintages of the Shiraz, for sourcing, fermentation and maturation, if you are looking for mature wines, very...

Not often we get to enjoy a wine of such age, which comes from a great region and a superb...

The fruit sourcing, fermentation and maturation reflect that undertaken by the 2015 Shiraz. Wonderful to see such well-priced wines on...

The fruit for this very fine Coonawarra Shiraz came from the subregions of Glenroy and Comaum. The parcels were fermented...

Another fine blend of fruit sourced from both Coonawarra and Wrattonbully, a 92.3% and 7.7% split respectively. Dark maroon/purple with...

2018 has proved itself to be a legendary vintage across the Wrattonbully and Coonawarra regions. The blend is 90.3% Wrattonbully...

From the Padthaway region in South Australia, this cracking Shiraz underwent barrel fermentation, before a further year and a half...

Shiraz from the Mt Benson region in South Australia, the colour is that of bruised plums/maroon. The nose reveals aromas...

From this very good year in South Australia is this thoroughly delicious, generous and smooth Shiraz. Loaded with plenty of...