Swinney Mourvèdre 2022
This is a variety that is finding a safe, comfortable home in Frankland River. Lovely perfumed red fruits on the nose displaying a slightly earthy,
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This is a variety that is finding a safe, comfortable home in Frankland River. Lovely perfumed red fruits on the nose displaying a slightly earthy,
Fragrant, highly perfumed and thoroughly delightful opening of this bouquet. The fruit intensity is stunning especially when you consider the medium palate weight. It’s such
This is part of a triumvirate of wines that showcases the vineyard and winemaking that have crafted these super wines. This is not your fruit
Another superb Grenache, this time made as Rosé, showing just how wonderfully versatile this grape can be. From 50-year-old dry grown bush vines, this is
A fresh and youthful style of Tempranillo, reminiscent of the Joven examples from Rioja. 100% wild ferment in old French oak puncheons for eight months.
The fruit here is sourced from the estate’s ‘Blind Spot’ vineyard which is found in the Blewitt Springs sub-region of McLaren Vale. The vines are
A delicious and well-constructed example of this Côte-Rôtie blend (just 4% Viognier here), the fruit is from the Whites Valley sub-region of McLaren Vale. Fermentation
When a wine picks up the Grenache Trophy at the annual National Wine Show in Canberra, it comes with high expectations. In this case, it
McLaren Vale provides the fruit here, from two vineyards – Cabernet from the Seaview sub-region and Shiraz from the Whites Valley district. Fermentation in stainless
Low yielding vines from the Barossa for this cracking red blend. The colour is an appealing garnet/magenta. The nose is plush and earthy, with dry
The history of the St Hugo label is such that many winelovers assume it is the Coonawarra Cabernet first, with everything else second and bringing
The prestige wine of the St Hugo range and a superb example of what this great grape can offer from this legendary region. Deep, dark,
The unwritten rule is, if you note an individual block or vineyard on your wine label, it should mean something, bring an individuality, a personality
Fruit sourced for Meres is from some of the most exposed of all Kooyong’s Pinot Noir plantings. The vines are heading out of their youth
25-year-old vines in this 0.75 hectare site were fermented for 17 days, with a percentage of whole bunches and wild yeasts in large format wooden
This is the first time the team have used fruit from their new Blewitt Springs vineyard, which they purchased in in 2022. The juice was
The Piedmont white grape, Arneis, is certainly making itself right at home in Australia. It’s being planted in warm regions through to cool, and doing
Eye catching from the first glance of that iridescent, deep cherry pink colour. Brings an immediacy to the glass, fragrant and fresh. The power of
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