Bay leaf, blackcurrant, dried eucalyptus, black pepper, cool menthol, whispers of cassia bark. Some clove-studded orange with air, along with...

A touch smoky and gamey to start, the fruit a little coy. Air reveals black cherry, delicate clove, blood plum,...

33% Counoise, 16% Shiraz, 14% Grenache, 13% Grenache Gris, 11% Carignan, 8% Clairette, 5% Cinsault. Named in honour of Prue...

This wine comes from vines now more than 70 years old, grown across both the Barossa and Eden Valley. Its...

This Cabernet Sauvignon comes from a Light Pass vineyard in the Barossa Valley planted in the early to mid-1970s. The...

This multi-varietal blend is based largely on Shiraz and Cabernet Sauvignon, with a small amount of Cabernet Franc from the...

This was such a good year in the Barossa, and this blend of 60% Grenache and 40% Mataro is a...

This 100% Tempranillo from Eden Valley has been a favourite of mine since I first tasted the early vintages several...

This blend is named in honour of Prue Henschke, recognising her remarkable contribution to botany, environmental stewardship and viticulture. In...

Sourced from Marnong Estate’s most elevated vineyard in the Sunbury region northwest of Melbourne. For the clonally aware,Pinot obsessed, it’s...

Sourced from one site within Marnong Estate’s place in Victoria’s Sunbury region northwest of Melbourne, this is a quite compact...

There’s clearly an Italian lean here given Marnong Estate’s restaurant and cafe vibes. And clearly Sangiovese thrives here in this...

Sourced from Marnong Estate’s highest vineyard. Charming in its restrained perfume of violets, red rose, red and dark cherry, sweet...

Attractive ruby tones in the glass with distinctive Pinot aromatics, boosted by the spices of 22% new French oak barriques...

Let’s get big and boisterous here because this Montepulciano brings a fair amount of vibrant personality to the table, given...

From the estate’s most central vineyard. Dark spice and earth mark the beginnings before a deeper fruit profile emerges in...

Drawn from individual selections of the best parcels and barrels from each season, crafted only in exceptional years. Compelling aromatically,...

Whispers of camphor sit above dark cherry, blood plum, dried herbs and brown spice, with subtly sweet oak notes in...

Spiced plum, bitumen, bramble, dark cherry conserve, black pepper, cocoa powder — varietal truth on show. The palate is juicy...

This is a cracking good wine that comes off Marnong Estate’s highest vineyard. The wonderfully scented aromas of spice and...

Quite a different expression to the Weatherstone Pinot, with a deeper, richer, and more concentrated dark fruit character showing black...

Colour is extraordinarily deep and dark. And the nose shows some quite beautiful plummy blackcurrant notes with a lifted leafy...

This is high-class stuff from this Sunbury Victorian producer. There’s an incredible intensity evident immediately on the nose which carries...

Sangiovese can be sometimes a tricky variety to do well, but in this case, it’s been done super well. It’s...