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A more restrained cool climate style Chardonnay that is medium bodied with oaky hints and a peaches and cream vibe. Texture can be seen from the 6 month batonnage adding richness to the peachy fruit. There is a mealy texture and a lick of dusty oak adding structure and a smoky finish. Great value for money, and over delivers for the price.
Whole bunch pressed fruit and into 30% new French oak for 18 months maturation. A core of raspberry compote surrounded by blackberries, mulberry and hawthorn.
This is an incredibly elegant and ethereal style of Cabernet from the Wilyabrup region of Margaret River. Layered cassis, fresh mulberry and nori with beautifully
At first look, some generous winemaking stats might tell one story, but the taste tells another. This Coonawarra Shiraz boasts 14.5% alcohol and 12 months
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