The Henschke Giles Pinot Noir is often a little controversial. It is not your classic fruity Australian Pinot Noir style...

Look what arrived today – a new wine from an old friend. I started buying Phillip Moraghan’s wines from Curly...

The Wildside Tasmanian Pinot Noir is made from fruit drawn from across the apple isle. While many Tassie Pinots can...

The Sounds of White Pinot Noir is the top Pinot Noir from Catalina Sounds in Marlborough. And the added effort...

Shiraz and Pinot Noir have a bit of a history in the Hunter Valley, north of Sydney. But you’d have...

Great value Tasmanian Pinot Noir is now rarer than ever. The world has finally woken up to how great Tasmanian...

Mandala is one of the newer names in the Yarra Valley, despite planting their first vines in 1999. Winemaker Charles...

Shiraz blended with Pinot Noir has a proud history in the Hunter Valley. And the Silkman team are one of...

Central Otago is home to some of New Zealand’s greatest Pinot Noirs, wines that radiate with lashings of Pinot fruit....

Into the dark woods we go, surrounded by the scent of undergrowth, hummus, dark berries and dried herbs. There’s some serious...

This is a first for Curly Flat. As in the ‘first’ vintage made by new winemaker, Matt Harrop, following the...

Western Australia is not the first state you think of for Pinot Noir, but there are a couple of very...

Central – the home to New Zealand’s biggest, boldest and most muscular Pinot Noirs. It’s the Barossa Valley of New...

Allan Scott is one of the pioneers in Marlborough with vines planted all the way back in 1975, which is...

You have got to hand it to Phil Sexton and Steve Flamsteed from Giant Steps in the Yarra Valley -...