This cracking Barossa Shiraz was named in honour of a family ancestor, Captain William Richard Randell. Always good to see...

In true Elena Brooks fashion, only the non-stop creativity and creation of wine can sate her passion. Here the ripe...

Destemmed fruit matured in Slovenian and French oak, 12 months in cask and a further 12 months in bottle. I’ve...

This comes from the top performing fruit in small fermenters, all separate parcels matured in American oak for 18 months...

Here is a wine that demonstrates why some wines are best enjoyed over time with the quiet of candlelight and...

Made of 80% Garnacha, 10% Carignan, and 10% Syrah. The vine age is between 10 and 20 years old. Grown...

Top notch Central Otago Pinot Noir for this price is a rarity indeed – good luck finding better for the...

A friend once told me that not liking Barbera was like not liking puppies. He had a point. Good Barbera...

Demonstrating the delightful, vibrant fruit characters of Barbera, when it’s well managed and allowed to present itself with medium weight....

Such an easy drinking wine, sourced from Priorat in Catalonia and Spain. It’s bright, red and instantly vibrant. There’s almost...

Talk about old vines, the source for this excellent Shiraz are vines planted way back in 1848, making them some...

This wine comes from the Gravelly Gully vineyard in Central Otago, capturing many of the region’s famous characters. The colour...

This wine is sourced from some of the best vineyards in the Barossa from a superb year. It’s perfect for...

Here is pure Barossa richness and power expressed with refined poise and a high degree of elegance. It’s a result...

A wine that draws you in with its medley of blackberries, dark cherries and Ribena like cordial tones. There is...

The colour is a crimson ruby red, and is slightly translucent. This is a wine that has the Central Otago...

It’s a wine that captures the Marlborough Pinot Noir style really well. Opens with a wave of dark cherry aroma...

This is a single-site, limited release, which comes from the Clay Hills Vineyard in the Southern Valleys in Marlborough. A...

This is a finely wrought Pinot Noir that melds mineral finesse with autumnal savouriness. In the same earthy, spicy register...

The cool and generous rainfall in the growing season led to drier than average conditions in the lead up to...

A wine of freshness, lift, and vibrant fruit. The aromas are open and expressive – macerated strawberry, subtly earthy rhubarb,...

Lovely dark cherry fruit leads, showing a deeper-set feel compared to others in the range. Nutmeg and red rose emerge,...

This is all about purity and brightness, with a lovely crunchy, refreshing feel. A striking ruby-red colour sets the tone....

Fruit takes a back seat here, giving the wine a Burgundian sensibility – savoury complexity, graceful restraint, and lovely evenness...