A fresh and juicy wine with verdant red fruits on the nose and palate, a liberal dusting of dried herbs...

Brilliant, bright wine showing the characters of this variety beautifully. Loads of black fruit with a blackberry dominance. The palate...

The Italian red variety, Teroldego, may not be a household name in Australian drinking circles just yet, but for those...

Named after Hekate, a Greek goddess who was the guardian of youth (no wonder I’d never heard of her). She...

A Côtes du Rhône Rosé which is bronze/pink in colour. Lots of lifted aromas here with raspberries and spices to...

Negroamaro continues to attract (favourable) attention in Australia and examples hailing from its home can only assist, especially when they...

A serious example of this Italian red from the Trentino Alto Adige region, Teroldego Rotaliano received DOC status way back...

This is the team’s pointy end Nero d’Avola with grapes from two of their Sicilian estates. 30% of the wine...

Organic Grillo from Sicily, a controlled fermentation for ten days in stainless steel tanks, followed by five days resting on...

From Sicily, this is their organic Nero (wines under their Queto label are organic). These grapes are grown 300 metres...

A guess but this might be the most expensive Petit Sirah (or Syrah) made in this country. That would put...

Here’s a Pinot Gris with more than a little lighter finer Pinot Grigio style. It means it’s got the subtle...

As good a Roussanne as I have tasted in Australia. There’s a lot of winemaking involvement here, but it is...

There’s a lot of history celebrated here. A blend of Shiraz and Mataro, the wine represents the style of dry...

This is one heady mix of four Barossan grape varieties and two regions all rolled into one glorious, easy going,...

This seamless blend of Shiraz, Cabernet Sauvignon and Merlot from 2021 displays beautiful approachability, with vibrant blackberry cassis, slate, violets...

The 2021 vintage was rated as “exceptional” by the Henschke family and, I might add, by quite a number of...

‘Unknown clones, hand-picked at 11.5 Baume, yield was pretty good (2t/acre) and vines in very good health. Pruning for long...

Touriga seems like one of those grapes destined to be a curiosity and yet, there seems no reason that it...

A curve ball from Howard Park Abercrombie in 2022 with a change in style in a quest for greater sophistication,...

This Rosé from Provence offers the reasonably typical blend of Cinsault, Grenache and Syrah. No malolactic fermentation to add to...

The grapes here, a blend of Grenache, Syrah and Cinsault, hail from the foothills of the Massif des Maures, in...

This blend expands on the varieties usually included in Provence Rosé with Cinsault, Grenache, Rolle and Syrah. The vines are...

Prosecco from the Veneto region, fermented in tank over four weeks, the level of sugar sits at 11 grams/litre, which...