I will suggest that I doubt that Mother Teresa ever thought she’d be quoted on an Aussie wine bottle, but...

Something intriguingly different here. Graciano may not be the most well-known or popular grape in this country, but it is...

This is an exceptional local cool climate Chardy. 100% barrel fermented in French oak hogsheads, 22% new, with ten months...

The wine is dedicated to Australian Bush Nurses, a wonderfully worthy cause to which we can all raise a glass....

This version saw the pressings returned to the free run juice. Fascinating to see the difference, despite the fruit coming...

From the high altitude, cooler climate vineyards at Tumbarumba, the team at Allegiance has picked Pinot Gris/Grigio fruit from the...

From a single vineyard planted in 1996 in the South Willunga sub-region of McLaren Vale, it spent seven days on...

From a single vineyard located in the Vine Vale sub-region of the Barossa, the vines were planted around the turn...

This delicious Barossa Shiraz spent 15 months in a mix of French and American oak, 20% new. A beautifully refined...

Inky opaque magenta in colour, we have spices, chocolate, violets, soy, a hint of beef stock and impressive oak integration....

A single site wine from the high altitude, cool climate region of Tumbarumba, which is a lovely limpid garnet hue....

A barrel selection of the best Shiraz and Old Garden Mourvèdre. Pretty, sweet damson plums are interlaced with subtle baking...

Again, every six bottles see a native tree planted. What better excuse could you want? Toss in terrific drinking and...

Very much the modern approach here – good value, good drinking, lower than usual alcohol (11%) and consideration given to...

A finely crafted, impressive sparkler, blanc des blancs in style (all Chardonnay), from cool-climate Yarra Valley fruit, which represents amazing...

The fruit for this fine Pinot Gris is sourced from the Adelaide Hills. It was whole bunched pressed with the...

For me, this is the pick of the trio. As with the others, fruit and flavour to the fore is...

The traditional Rhône blend done with an Aussie accent; 40% Grenache, 40% Shiraz and 20% Mataro from a superb vintage....

Naming a wine ‘Fire Clay’ after bricks designed to withstand high temperatures sounds rather ominous (unless one is a climate...

Close your eyes. Tasted blind you might be tempted to call this wine out as a Riesling. Such is the...

A good, easy drinking simple style of fizz, with a pleasing combination of crispness and flavour that would work best...

Sourced from two fine vineyards in McLaren Vale, this wine spent 16 months in a mix of new and older...

Another fascinating wine from the small batch program, this time there are 900 cases available. From two discrete vineyards in...

A thrilling celebration of old age, low yields, great flavour concentration and McLaren Vale regional warmth and generosity. It’s hard...