The best is yet to come for this wine, but its bones are classy – bright, energetic, and finely etched....

This opens with a pronounced leesy character—salted pastry dough leading into notes of honeysuckle, cheesecloth, and nutmeg. It holds firmly...

Apple danish and puffed cinnamon scrolls. A hint of lemon balm tea and white peony. Vanilla makes itself known on...

There’s a well-judged mix of primary fruit and secondary complexity here, with freshness a clear marker. Pear and poached apple...

This is sourced from the Lusatia Park vineyard in the Yarra that De Bortoli acquired a few years ago. It...

Sourced mostly from Wilyabrup, this sees 50% French oak (10% new) and 50% stainless steel. Soft aromas of grapefruit and...

This is an outstanding Chardonnay and quite frankly one of the very best I’ve ever seen from Cape Mentelle. It...

Sourced from two sites—71% Ironstone Vineyard in Wilyabrup and 29% Bridgelane Vineyard in Karridale—this estate Chardonnay offers remarkable value, as...

Fruit is sourced from Rising Vineyard in the northern Yarra Valley. Partial malo, fermentation in French barriques and extended lees...

Frost hammered the Thorley vineyard in late October 2023, leaving no fruit to declassify for this wine. Instead, fruit was...

By any measure, a luxurious Chardonnay densely packed in summer stone fruits and lively citrus that speaks of its maritime,...

A free wheeling, generous Chardonnay in the Paringa style, but underneath the sunny exterior there is an underlying structural power....

Where to start? Maybe with the touch of exotic Asian spices and lemongrass, such an alluring, intriguing aspect of the...

By all accounts, the Faultline Vineyard has less ironstone pebbles than some Kooyong blocks, and, yet, there is a definite...

Delicate is Bin 311’s middle name. A blend of fruit from super cool Adelaide Hills, Tasmania and Tumbarumba, it’s a...

An exercise in cool restraint. Opens with enticing spice-fueled aromatics and citrus with red apple, pear, creamy cashews and brine....

A perfectly poised Adelaide Hills Chardonnay as refined as you might expect and driven by fine-edged acidity reflecting its cooler...

Bin A is sourced from the Adelaide Hills. It enjoys full barrel fermentation, part of which is with natural yeasts,...

The fruit for this very fine Yattarna, a standout for the vintage, comes from Tumbarumba, Adelaide Hills and Tasmania. The...

The fruit for this fine release of Bin 311 is sourced from vineyards in the Adelaide Hills, Tasmania and Tumbarumba....

From Tim Knappstein and son Nick, who have this fruit from a selected grower in the Kenton Valley district. 50%...

Here’s a wine that takes advantage of the naturally warmer conditions in Hawke’s Bay after a hot and dry summer,...

Enticing, enchanting, and extremely enjoyable. Think peach iced tea, popcorn butter, and pears. Medium to full-bodied with an oily texture...

The well pitched 2023 Corduroy Chardonnay, from the cooler Margaret River sub-region of Karridale, is impressive with its upfront aromas...