This is the team’s prestige Chardonnay. Being Margaret River, that means much is expected. And much delivered. Their best fruit...

A very smart Yarra Valley Chardonnay here, whole bunch pressing followed by 12 hours settling. A wild ferment in puncheons...

A fine Chardonnay from the Margaret River, from an excellent vintage (which seems compulsory for the region). The fruit saw...

Margaret River Chardonnay continues to show the world just what a star it is. This is the flagship release from...

The team aim to preserve the vibrancy and freshness of the wine by ensuring that only a small percentage goes...

The fruit here was from Tasmania’s Tamar Valley, whole bunched pressed and barrel fermented. The wine then spent eleven months...

The Patricia Pinot Noir and Chardonnay fizz has established itself as one of the finest of all Aussie bubbles, perhaps...

Powerful and impressive array of aromatics here – stonefruit, cheesecloth, citrus and nougat. The fruit is very complete and saturating...

From Wrattonbully fruit, only free run juice is used here, in a mix of new and older French oak barrels,...

A single vineyard Chardy from Wrattonbully fruit, which was fermented in tank on lees, with occasional batonnage. A very pale...

Another very fine Yarra Chardonnay, although this one is a little more muted at this stage. Under cork so that...

Stunning stuff from the Yarra Valley, the juice undergoes a wild fermentation before spending nine months in French oak barrels,...

From one of the more respected small wineries on Queensland’s Granite Belt, these aged wines were crafted by Peter Scudamore...

From the Pyrenees region in Victoria, the grapes received a gentle pressing before the juice was cold-settled and then fermented...

A neatly framed and presented Yarra Valley Chardonnay. It’s really all about the fruit with just a little light oak...

The Margaret River stamp is strong on this one. It’s plush and round, filling the mouth in flavour and some...

Perfectly captures the purity of fruit and the kind of linear structure we associate with the Great Southern region. There...

Top-shelf chardonnay from the West. Maybe it’s the vintage or the winemaking, but the ’23 offers a finer specimen of...

Flux – something that constantly changes – is a pretty good explanation of life in the vineyard. However, the 2023...

The aim here is very much to follow sound ecological practices and focus on sustainability, both in the vineyard and...

Sliced pineapple, white peach and Meyer lemon. Crème brulée toffee, apple friand, nutmeg and cinnamon. Elderflower and fennel seed. The...

From one of the founding wineries of the Pyrenees in North Western Victoria, this is a racy and quite steely...

Taltarni has been around since the last 1960s, and that pedigree is easy to see in their wines. The Chardonnay...

Made with fruit from the Adelaide Hills, this 2023 Chardonnay is quite classy with cool cliamte fruit sitting pretty with...