The 2024 Special Shiraz is made with South Australian fruit and more than a splash of Grange from the same...

Dark fruited and brooding, with black cherry, sweet biscuity oak, mocha, blackberry and plum leading to tilled earth, black pepper,...

Deep and restrained in the glass, with notes of blood plum, bay leaf, ground coffee, black liquorice, grilled meat, black...

Cabernet characteristics lead the aromas with bell pepper, blackcurrant, fine cedar, plum, liquorice, bay leaf and compost. The palate shows...

Old potpourri melds with black cherry, raspberry tea and flickering ground coffee before more savoury tones emerge — tilled earth...

No introduction needed to the reputation of Ashton Hills when it comes to Pinot Noir pedigree, based on their set...

This vintage is entirely sourced from the Bekkers Clarendon Vineyard Estate. Predominantly Cabernet Sauvignon with around 14% Cabernet Franc. Familiar...

A blend of five parcels from Clarendon 40%  and Seaview 60%. 18% whole bunch is used. Like kneeling amongst a...

Entirely made up of fruit from the Bekkers Clarendon Vineyard Estate. Take what you think you know of McLaren Vale...

Langhorne Creek Sangiovese has been one of former sommelier, now winemaker, Sid Pachere’s keener arrows in the past few years,...

Hits the mark and deserves big ticks all round whether it’s a question of structure, overall quality, fruit concentration, ability...

The 2025 vintage is showing some deeper and darker blackberried fruit, Acai, plum and Bing cherries. There is a cool...

The Ashton Pinot Noir is such an intoxicating wine and one that provides allurement in its aromas and further textural...

This is a wine with a halo of blue fruit, some soft leafy herbs and a floral lift of violet....

The 2024 Keith Thomas is a marriage of intense black fruit and earthy savoury notes that fold well into one...

A witches brew of blackberries, Davidson plum and pepperberries. Some cassis there too, there is a spring of mint subtle...

Fruit is from the Griffins Road vineyard thanks to Pat Griffin’s early plantings in 1990, despite vines disappearing in the...

Fruit is from the 1997 planted Walsh Block through the ambitious friendship of Norm Latta and Frank and Kerry Walsh....

Fruit is from the Schaefer family growers, where vines went into the ground in 2017. Pinot Noir is planted on...

A plush, dusty and romantic Cabernet from the famous Stevens Road vineyard. Blackcurrants, mulberries, lead pencil and bay leaf are...

Regal, sleek and bright, this Cabernet carries upper-class certainty yet still feels like an absolute dude. Blackberry jubes, lavender, blood...

The bright red fruits and subtle dried herb savoury elements of this variety are immediately evident on the nose. There’s...

From the Barossa Valley, the wine is matured for a year and a half in French oak puncheons. An opaque...

This comes from a single handpicked vineyard near Ballarat, so it’s a cool climate wine. It was all wild fermented,...