Sourced from old dry grown vines, there is a voltage of electricity here. Marigold, lemon balm and grated lemon skin....

Mangosteen, freesia blooms and cider apples. This is the crisp freshness and clean cut Grigio vibe but with some added...

The Watervale Riesling shows its pretty white blossoms on first opening and then reveals its orchard of tree hanging fruit....

From Australia’s most highly regarded region for this variety, this is fresh, clean, lingering, juicy and very drinkable. The colour...

Fresh dill, green kiwi and lime skin. There is a lemongrass freshness that plays well with slivers of aloe and...

As the name suggests, the vineyards which provide the fruit for this excellent value and thoroughly enjoyable Chardy, come from...

Margaret river Savvy, the colour here is pale lemon with flecks of green. Alluring aromas throughout, it is quite lifted...

Fits a lot of varietal intensity into one wine with its striking herbaceousness and citrus, tropical fruits. Hits the right...

Plenty of Margaret River generosity on show in the ’23 vintage with some smart winemaking in play. Flows easily, warmly,...

Time in older French oak for maturation aids in providing this Victorian Chardonnay with enhanced texture and complexity. The fruit...

A delicate, finely structured Chardonnay. The nose shows citrus with subtle grapefruit, melony influences, and a peachy creamy touch. Palate...

Aromas of slightly crusty fresh bread, brioche, and subtle fruit scone character. Palate has cut-lime edginess, balancing riper stone fruit...

A step up here, part of the oak regime includes new French barrels. Again, the fruit is sourced from a...

If it’s been a while between drinks for venturing into Marlborough Sauvignon Blanc – as it has been for me...

Hails from New Zealand’s Gisborne region well-known for Chardonnay but now home to a small bunch of alternative varieties such...

A ripe, full throttle Chardonnay from New Zealand’s North Island with aromas of honeysuckle, Asian pear, white peach, honey, nougat,...

From an Adelaide Hills vineyard sitting around 400 metres above sea level, wild yeast is used for the ferment and...

A bright, fresh and quite delightful Pinot Grigio from the Adelaide Hills, the colour is a pale but gleaming lemon....

Also from the Woodside sub-region in the Adelaide Hills, this is pale yellow in colour with flecks of green. Youthful...

The fruit for this Adelaide Hills Sauvignon Blanc comes from a vineyard which has the Onkaparinga River running through it....

Quite expressive, this very fine Chardonnay from the Adelaide Hills is a pale lemon hue. The nose gives us an...

From a single site in the Frankland River region, 2766 bottles made. Very pale yellow in colour, there are lovely...

The fruit here,100% Gingin clone, is largely from the Karridale subregion. The team use a high percentage of solids and...

A zesty style of Pinot Gris from the Tumbarumba region. The vineyard sits around 530 metres above sea level and...