Burton McMahon Syme on Yarra Vineyard Pinot Noir 2022
This vineyard is planted on red soils in the Upper Yarra, east facing, with the MV6 clone. 160 dozen. Crimson/red. There is already some real
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This vineyard is planted on red soils in the Upper Yarra, east facing, with the MV6 clone. 160 dozen. Crimson/red. There is already some real
A mix of clones here, with 777 and 114/115, planted in the cooler parts of the Yarra. 175 dozen made. Clones were picked separately. A
This vineyard is actually located within the confines of the Seville township, elevated at 230 metres, on a north facing slope. 210 dozen made. Winemaking
This wine is part of the departure from Matt Burton’s usual Hunter efforts, which have so impressed in the past, where he teams with another
A tribute wine to the legendary Trevor Mast and his vision for cool climate expressions of Shiraz. Sourced from a single block planted by the
Ripe fruits abound. Honeydew melon, green mango, and tinned pineapple, framed by a hint of herbaceous cut grass. In typical Sav Blanc fashion, there’s no
A cracking McLaren Vale Shiraz. Opaque maroon, there are aromas of chocolate, warm earth, mushrooms, black fruits, soy, coffee grinds and aniseed. This is balanced
The fruit here was sourced from the Woodside sub-region of the Adelaide Hills. It went through a wild ferment, before spending ten months maturing on
Intriguing colour here – a gentle yellow but is there the merest hint of grey, as one can sometimes find with this variety, or is
Pale lemon in colour, this is a slightly riper and more forward style than some, but certainly none the worse for that. Spices and an
From Watervale, this is a seriously exciting Riesling from a stunning vintage. Pale lemon hue, with an attractive punch running through the aromas. Citrus, grapefruit,
Inky maroon, we have aromas of bay leaves, dry herbs, aniseed and coffee grinds. There is a hint of woodsmoke along with notes of black
A richly flavoured Barossa Shiraz. The wine is opaque/purple. A supple texture with notes of mulberries, bay leaves, chocolate, plums, soy, blackberries and licorice, with
A deep mauve garnet in colour, the aromas move through dry herbs, truffles, chocolate, black fruits, aniseed and cassis. A most attractive nose. The palate
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