Bone Dry Rosé 2024

Made from South Aussie Shiraz which is cool fermented in stainless steel, the wine has less than one gram of sugar per litre (we are told by the boffins that the average human cannot detect sweetness in wine if it is less than four grams per litre, so this is bone dry by name and bone dry by nature). This is the very palest orange/pink. Lovely red fruit perfumes here, and a note that is reminiscent of an iced VoVo biscuit (a positive thing). Also some delicious raspberries. The texture is along minerally lines and the wine has a line of fine acidity. Enjoy this over the next couple of years.