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There is plenty to enjoy in this elegant exmaple of Margaret River Cabernet Sauvignon with its crystal clear typicity as evidenced by blackcurrant fruits with leafy cedar complexity backed by toasty oak. It’s then mouthfilling and generous, quite fleshy and supple, tannins well integrated into a legnthy finish. Very approachable and ready to enjoy but also will drink well overt the medium term.
Fruit from mostly south-west facing sites in Castiglione Falletto. Handpicked, destemmed, 6-8 day maceration at 26 degrees with twice daily pumpovers before ageing for six
85% Garganega and 15% Trebbiano di Soave from volcanic soils in Veneto, Valpolicella, and Bardolino. Fresh lemon juice, lemon rind, red apple, peach flesh, and
From the windswept Sinclair Vineyard in Scotsburn, this was handpicked and whole bunch pressed before wild fermentation in French oak puncheons and barriques, 28% of
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