This delightful McLaren Vale Rosé is made from a 50/50 spilt of Shiraz and Grenache. Stainless steel fermentation, the aim...

A blend of Pinot Noir (88%), Chardonnay (8%) and Pinot Meunier (4%), which spent extra time on skins to provide...

Hard to go past this Provencal Rosé if you are looking for light yet flavoursome summer drinking at an amazing...

An attractively labelled Prosecco, the wine offers a gleaming yellow/gold hue. The winemaker here has extensive experience in both Italy...

Organic Rosé from the Rhône Valley, this has an appealing orange/pink hue. Spices, florals, rose petals and a note like...

The winery suggests that with this fine local offering, one should read Jules Verne’s famous ‘Twenty Thousand Leagues under the...

This is a pale lemon hue and whilst made in a style that might be simple, it provides simply delicious...

A blend of Mencia, an emerging Spanish variety, and Shiraz, this delightful Rosé is a pale pink salmon hue. This...

A very light-coloured rosé; more like a golden yellow with a gingery tinge than a rosé. White cherries, wild strawberries,...

Made with the three traditional grape varieties of Champagne but with some added Pinot Blanc, 60% of the base wine...

This generously proportioned vintage 2019 blend of Chardonnay and Pinot Noir offers up rich aromas brioche and white strawberry, with...

For me, Rosé in a two-litre cask, or I should say a Rose this good in a two-litre cask, was...

A highly prized Sparkling wine locally and internationally, garnering a swathe of gold medals and topping those with a Platinum...

Bright, tangy aromas of freshly cut, crisp heirloom apple, a spritz of lemon zest, and a hint of white peach....

Merlot is not a common choice for Rosé, but there seems no reason it shouldn’t be. Certainly works here with...

For me, this more recent vintage is a step up in the Rosé stakes, but personal preference will decide. Both...

This is a fresh and vibrant style of Rosé, 100% Shiraz from the Margaret River region, specifically the Wallcliffe sub-region....

For those wondering why Rosato and not simply Rosé, it is because the wine is made from the famous Italian...

Pale salmon hues look the part and entice. Plenty of upbeat aromas in cherry, raspberry, light florals, gentle spice. The...

The obvious link to France and Provence comes in the name, but the wine itself has more than a little...

On paper, it’s a bit of an odd bunch of red grapes – Shiraz, Grenache and . . .  Pinot...

Fermentation was of whole bunch pressed fruit, followed by a few months on lees. This vintage includes some Heathcote fruit....

The first in a veritable triumvirate of fast-paced, modern Aussie rosés from the Fourth Wave people, No. 1 arrives bone...

To suggest that this rosé is sweet does it a bit of disservice. Yes, you will notice a degree of...