Corryton Burge Adelaide Hills Pinot Gris 2023
- 91
- $28
- Drink by: 2024-2029
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The wine receives a lick of time in old French barriques to enhance the complexity, texture, and interest. It helps to lift it above your average Pinot Gris. The colour here is a gleaming, near transparent straw with notes of crisp pears, florals, spices, and citrus. The structure is seamless and the length excellent, as the palate sees more pears, well supported by notes of wet stones. Bright acidity runs the full length. Enjoy this now and any time over the next four to five years.
Ken was born and bred in Brisbane, Queensland. He had a non-trendy, perfectly happy childhood, in a family convinced alcohol meant instant condemnation to Hades. But a break fishing on the Great Barrier Reef, and some good wine, started a serious obsession that eventually took over. It did not stop Ken being chastised later for drinking Pol champagne, disgusted he’d drink anything made by a Cambodian dictator. Now, Ken mostly writes on wine, champagne and spirits for various newspapers, magazines and books, but is perhaps best known for his work in The Courier Mail. He also has a little sideline writing on cigars, fishing, travel and food. When not writing, fly-fishing for trout in NZ or bonefish on the flats of Cuba, travelling or smoking cigars, he is no doubt following a variety of sporting teams – the occasionally glorious Queensland Reds rugby, the dysfunctional Washington Redskins, the dodgy Arsenal and especially revels in the world restored to its proper axis with the return of the Ashes to their rightful home.
