Plus & Minus Adelaide Hills Chardonnay 2021

Jumping into alcohol free here with this Chardonnay made with quality fruit from the Adelaide Hills. Does it taste like your standard Adelaide Hills Chardonnay – well yes it does with layers of peachy, red apple fruit with a touch of honeycomb. The fruit is quite delicate and pure too, delivered in a lightweight package with a lingering, crisp, zippy finish. It’s a good example of the style best served chilled and even with the odd cube of ice, if that takes your fancy.

Angus Hughson

Founder at Winepilot

Angus is an award-winning wine writer and the Founder and Publisher of Winepilot, the Australian Editor for leading international publication VINOUS with Antonio Galloni based in New York City and the Co-Publisher of The Australian Ark with over 15 years of publishing, writing and judging experience.

Critic and publisher