UMAMU Estate Cane Cut Semillon 2014

Dried mango cheeks, papaya hull and glace pineapple rings. Rooibos tea, marigold and orange blossom. Candied cashews, pine nut brittle and apricot. Lusciously sweet with crème brûlée, nutmeg and cinnamon sugar. A touch of red grapefruit skin on the finish. It’s a steal for the price and should be on your radar for stocking your cellar for the next 10-15 years. Serve with brandy oranges and double whipped cream.