Yering Station Little Yering Pinot Noir 2024
- 91
- $24
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Some purple hues of the cherry berry fruit spectrum. A mulberry or two and a hint of lilac blooms. Oak spices dials up the aromatic offering with clove, wattle weed and potting soil. Cherry skin and dried olive on the palate, very sandy tannins and some decent medium palate weight. There is mindful consideration to make this wine more than just a light airy red fruited style and for the money you pay it’s quite exceptional. A wine for pizza parties or equally a French Pissaladière would be ideal.
Shanteh cut her teeth at Sydney’s Award-Winning Quay restaurant where she worked for over a decade and was Head Sommelier from 2018 till 2022. She has been nominated for the Good Food Guide Sommelier of the Year award on three occasions and claims that her experience as a Len Evans scholar as one of the highlights of her career. Shanteh hosts her own weekly podcast ‘Over A Glass’ with the Deep in the Weeds Network and spends her time writing for various publications and judging at numerous wine shows across the country.
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