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A masterclass in the Nebbiolo grape, here specifically from the Serraboella vineyard in the Neive commune. The nose indicates background orange fruit and orchard florals, even chocolate notes, all of which remain in play as you taste, a core red fruit backbone driving the palate, its varietal grip present yet welcoming, allowing the wine’s energy to flow with ease and encouragement. The wine is irresistible.
Blackberries, prune plums and juniper. Licorice root, anise and black peppercorn. An alluring perfume that teeters between sweet black fruit and high toned florals and
An electric, fuchsia rimmed hue in the glass. Redcurrants, pomegranate juice and blackberries. A swirl of boysenberry compote and kalamata olives. Crushed coffee bean, dill
Powdered sandstone, pomelo skin and golden delicious apples. Stewed pears, honeysuckle and nougat. Mock orange, lemon sherbet and freshly washed linen. Some lofty floral tones
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