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A beautifully refined and well-balanced shiraz sourced from different regions of Victoria. Ripe, grainy, plummy fruit aromas emerge on the nose with just a little coffee and chocolate characters. Palate has a grainy feel with firmish chalky tannins and a neatly judged oak contribution. Poised and polished. The fruit is the primary driver here and the use of some whole bunches has contributed to its structure.
A deluxe powerful Cabernet statement from Mount Barker. Nice merging of blackcurrant, bay leaf and black olive on the nose. The palate is exquisite. Yes,
Just about the best yet under this label, all handpicked Mount Barker fruit, barrel fermented and then four months lees stirring. Together they have worked
The beautiful, perfumed Cabernet fruit of Frankland River is immediately evident. Seductive blackcurrant and violet with a little glazed cherry to lift. The colour is
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