Castelli Estate Frankland River Cabernet Sauvignon 2019 

Maturation occurred in 40% new barriques for sixteen months and a further 6 months in stainless on lees. Loads of blue fruits with blueberries baked into a pie, boysenberry and black cherries. Sweet vanilla bean and cocoa nibs. Fruit is looking vibrant and youthful backed by sweetly spiced oak. Cola, wild raspberry and clove studs. Cassis and Chambord galore. Soft pillowy tannins.  Drink now and will continue to cellar for another 8-10 years or so. A wine demonstrating the power of Frankland River fruit. Serve with aged blue cheese resting on a medium rare steak.