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Always a polished and classy wine that reflects the best of what Margaret River can do with the variety. Smooth combination of blackcurrant and cedary leafy on the nose. The palate is concentrated and structured with a rich texture and expressive refinement. Hits the mark. It will be better for more cellar time and is due for release in August 2024.
Fruit is sourced from a single vineyard at Moyhu by the river. Subtle white florals, Lilies of the Valley, fennel and lemon verbena. Blue stone,
The label says much of what is needed to locate this wine in Victoria’s High Country – in the lower King Valley specifically. From there
Carrying a greater Victoria state denomination tells us this wine was sourced out of multiple GIs, two vineyards in fact in the north-east, the Twins
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