While Tyrrells are inextricably linked to the Hunter Valley, they have also long been a dominant force in Heathcote and...

The great Aussie red blend – Cabernet Sauvignon and Shiraz – the Angel Wings is the first time this winery...

This is a private label Pinot from the Adelaide Hills, which is cracking value. An attractive crimson hue, the nose...

From the Hoffmann Family Vineyards stable, this is an extraordinary Barossa Shiraz – in no uncertain terms. From the family’s...

Adrian Hoffmann has a very personal affinity with his family’s Ebenezer district vineyards in the Barossa Valley’s far northern sector...

This wine is a product of a very cool vintage in Wrattonbully, which in many ways suits the style of...

Brian Croser has made the decision to re-release this wine from what was a coolish vintage, not dissimilar to the...

2021 was a cracking vintage in the Wrattonbully region – the home of this famous vineyard. The blend is 53.5%...

As always, the opportunity to source a wine already matured by the producers is an opportunity which should not be...

The fruit here is sourced from the Merton Vineyard in the Upper Hunter. Great to see a Chardy given some...

This attractive Upper Hunter Valley Chardonnay saw fermentation in oak barriques, before ten months maturation on lees. The oak was...

It will come as a surprise to no one that the Semillon in the Growers range comes from the Hunter...

The Growers Range represents the best fruit sourced from various locations, mostly the Hunter Valley, but not for all of...

Interesting to see that blending these two varieties is becoming more and more popular. It worked many years ago and...

Hunter Valley Shiraz designed to offer immediate gratification, though it will certainly handle a few years in the cellar. It...

Sangiovese from the Lovedale sub-region in the Lower Hunter, this is under cork. Maturation was in old French oak. Crimson...

From McLaren Vale fruit, the wine enjoyed a ten day ferment, before fourteen months maturing in French oak barriques. Wonderful...

Hunter Valley Pinot Gris here, with fermentation in stainless steel. The result is a thoroughly enjoyable wine to drink without...

A sparkler dominated by Semillon with some Chardonnay in support, a 65/35 blend, the fruit all hails from the Upper...

A non-vintage sparkler made from Semillon, harvested from both the Upper and Lower Hunter Valleys. For the colour, imagine a...

A wave of lemon zest and salt spray carries through crushed coastal herbs and sun-dried hay. The palate is silky,...

Fruit from the Geographe region combined with the warm and dry 24 harvest means this wine offers immediate pleasure –...

Dark and brooding on approach, then it unfolds—lush waves of purple fruit, hints of clove and wild fennel. The palate...

Tempranilllo seems to thrive in Nannup – and the 24 Monty is no exception. Classic temp characters of sarsaparilla and...