Claymore Dark Side of the Moon Clare Shiraz 2022
- 94
- $25
- Drink by: 2025-2035
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The only thing that this wine will please more than the crowd are the wallets they carry. This is always a deservedly popular Clare Shiraz. An intense vibrant crimson hue, this is all chocolate and blackberries with plums, root vegetables, cloves, bay leaves, soy and licorice. A touch of cassis on the finish ties it together. This is a savoury style with a supple texture, sleek tannins, good balance, fine acidity and real length. There is good intensity throughout and it will prove why it is so popular, over the next eight to ten years. Cracking value.
Ken was born and bred in Brisbane, Queensland. He had a non-trendy, perfectly happy childhood, in a family convinced alcohol meant instant condemnation to Hades. But a break fishing on the Great Barrier Reef, and some good wine, started a serious obsession that eventually took over. It did not stop Ken being chastised later for drinking Pol champagne, disgusted he’d drink anything made by a Cambodian dictator. Now, Ken mostly writes on wine, champagne and spirits for various newspapers, magazines and books, but is perhaps best known for his work in The Courier Mail. He also has a little sideline writing on cigars, fishing, travel and food. When not writing, fly-fishing for trout in NZ or bonefish on the flats of Cuba, travelling or smoking cigars, he is no doubt following a variety of sporting teams – the occasionally glorious Queensland Reds rugby, the dysfunctional Washington Redskins, the dodgy Arsenal and especially revels in the world restored to its proper axis with the return of the Ashes to their rightful home.
