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From the western edge of the Barossa at Gomersal comes this delicious 2020 Shiraz that impresses with lashings of dark chocolatey aromas topped with mulberry and blackberry plus touches of cinnamon and nutmeg. Again quite seductive and well rounded, it is bursting with blackberry and blueberry flavours before softening out to an ample, fleshy finish. A great crowd pleaser to enjoy over the medium term.
Whole bunch pressed fruit and into 30% new French oak for 18 months maturation. A core of raspberry compote surrounded by blackberries, mulberry and hawthorn.
This is an incredibly elegant and ethereal style of Cabernet from the Wilyabrup region of Margaret River. Layered cassis, fresh mulberry and nori with beautifully
At first look, some generous winemaking stats might tell one story, but the taste tells another. This Coonawarra Shiraz boasts 14.5% alcohol and 12 months
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