Hay Shed Hill Chardonnay 2021
- 92
- $28
- Drink by: 2022-2028
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A coolish year has resulted in wines of delicacy and finesse. This is one of those. It’s an excellent chardonnay that comes from a block that consistently produces wines of great intensity and richness. It offers a mix of roasted nuts and stone fruit held with precision by a crisp defining acidity. There’s a nice strong lift of vanilla bean and lemon curd on the nose which drifts into the palate. Nice wine for drinking over the next few years.
Ray Jordan has been writing about wine for more than 40 years. His first articles were published in the early issues of national wine magazine Winestate in the late 1970s when he worked in Sydney as a newspaper correspondent. From 1989 Ray wrote more than 3000 columns as a regular newspaper wine columnist. He currently writes a regular column for the special business publication Business News and is one of the main contributors to national wine platform Wine Pilot. In 2017 Ray co-authored The Way it Was – A History of The Early Days of the Margaret River Wine Industry and previously wrote Wine in the Blood: Australia’s Family Wine Estates, published in Mandarin and English. In 2011 Ray was awarded WA Wine Press Club Jack Mann Memorial Medal for his contribution to the WA wine industry. His love of wine is as strong as his love of the blues and tasting the thousands of wines that cross his bench each year allows him to indulge in both.
