Irvine Spring Hill Shiraz 2022
- 91
- $27
- Drink by: 2026-2029
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Well, there sure is a lot of flavour here for your dollars. Lush ripe blackberries, boysenberries, chocolate and clove. There are some flickers of purple florals, coffee liqueur and a smooth and supple palate. Tannins are kept fine, acidity rolls along. Alcohol has a gentle warmth and presence. Perfect for scotch filets, mushroom gravy and chips. Drink now or within 1-3 years.
Shanteh cut her teeth at Sydney’s Award-Winning Quay restaurant where she worked for over a decade and was Head Sommelier from 2018 till 2022. She has been nominated for the Good Food Guide Sommelier of the Year award on three occasions and claims that her experience as a Len Evans scholar as one of the highlights of her career. Shanteh hosts her own weekly podcast ‘Over A Glass’ with the Deep in the Weeds Network and spends her time writing for various publications and judging at numerous wine shows across the country.
