Logan Vintage ‘M’ Cuvee 2019

This powerful and food friendly sparkling wine is showing the benefits of extended time on lees with its pale golden colour matched with expressive aromas of toast, strawberry, nougat and fresh pastry with a faint honeyed edge. Creamy textured, and mouth filling, it delivers layers of rich flavour powered by tangy Orange acidity before slowly fading to a toasty finish. Enjoy with, crab toasties of course.

Angus Hughson

Founder at Winepilot

Angus is an award-winning wine writer and the Founder and Publisher of Winepilot, the Australian Editor for leading international publication VINOUS with Antonio Galloni based in New York City and the Co-Publisher of The Australian Ark with over 15 years of publishing, writing and judging experience.

Criticauthor and publisher