Miceli Olivia’s Chardonnay 2021

In an era where malolactic fermentation and extended time in oak are less fashionable, Miceli have produced a Chardonnay that uses both techniques to telling and impressive effect. The length and time on yeast lees have contributed to the rich textural feel, but the fine natural acidity ensures the wine feels linear and focus with a level of energetic lift on the finish. An excellent example of Mornington Chardonnay expressed with a deft touch of winemaking influence.