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A top quality Prosecco from a highly respected producer in an attractive lemon colour. The nose offers spices, dry herbs, minerals, citrus, chalk, florals and hints of the tropicals, notably pineapple, along with crisp green apples. There is also a touch of buttered toast. Richly flavoured, this is a mid-length style which will drink well over the next three to four years.
Yellow peach, winter melon and Bosch pear. Mandarin peel and frangipani. Candied cashews, sesame and lemon balm. Steep acidity that falls in line with its
Two picks of the Birdwood block from the steep south facing site, these vines are 30 years old. Pressed to 25% new French oak for
What an attractively perfumed wine. These are my first and final thoughts. Lavender, lilac, Bing cherries and Alpine strawberries. Whole bunch shows in fresh bay
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