Rogers & Rufus Rosé 2024

You’re getting a Rosé that has had quite the special treatment. For a start it is Barossa Grenache, handpicked from bush vines before being wild fermented. So you get some delicious bright and light red fruit displaying a high degree of texture and mouthfeel but still with the fine dry and slightly savoury precision of a modern Aussie Rosé. A must for summer.