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Another wine sourced from the old Salitage vineyard. A combination of cultured and wild yeasts have been chosen contributing to distinctly complex aromas and flavours. Plenty of stone fruit notes are dominated by nectarine and peach with just a little roasted cashew. The palate is rich because of the barrel fermentation, while a cutting edge of citrus and crisp acidity defines the extended palate.
Cabernet Sauvignon dominant (87%) with Malbec (13%). A new addition to the portfolio showing the shoulders and sturdy reliable frame of Cabernet with lift and
This is such a good combination in Margaret River. There’s plenty happening here with a compelling aromatic combination red and blue fruits with a trace
Typical vibrant red and subtle crimson hues of Malbec, there is a burst of cherry and plum with a slight stewed rhubarb finish. The palate
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