I love the name of this wine which completely sums up what it is all about. A mixed bag of...

Jean-Paul Thévenet was one of the winemakers instrumental in getting Beaujolais the recognition it deserves among France’s top regions. Organic...

Rosé is often a bit of an afterthought – fruit from a vineyard that doesn’t get ripe enough, or juice...

Mark Messenger is making quite a statement with this southern Italian variety. A little over half is fermented in stainless...

When it comes to French rosé, almost everyone reaches for the wines from Provence and poor old Côtes du Rhône...

Looking for something a little different? Here is a deliciously smashable French red that has something for everyone. There is...

The magical combination of cabernet sauvignon and cabernet franc is on show here although in quite a juicy package. There...

Some whiskies just grab you from the first sniff, and this is such a whisky. The key is the barrels...

The partnership of Burgundian winemaker Pascal Marchand and West Australian wine producer Jeff Burch, a Burgundian tragic, is producing a...

The Kalleske clan have a long and proud history in the Barossa which gives them plenty of experience to source...

This is not your usual version of the Barossa Grenache blend. Often they are big, dense and rich wines –...

Deep cherry in colour, this wine screams drink me from start to finish and showcases the hot Beaujolais summer of...

Another youthful and tightly focused wine with longevity on its mind. It’s got miles to go. The cabernet blend, always...

Rose is having a moment, actually, make that a big moment. It’s finally getting the kind of serious treatment it...

Nice concept behind the Tread Softy wines – light, bistro, easy drinking wines made for casual enjoyment that are also...

This is a best of the best if you like. It’s an equal blend of the best barrel of the...

This wine has been made in a sympathetic way to capture the best of this beautiful variety, which is so...

This vineyard which was planted in 1853 has survived just about everything the Four Horseman of the Apocalypse could throw at...

We don’t see a lot of 100% Mataro. Based on the evidence of this wine, that is a shame. I...

A lot of work has gone into this wine and it shows. First there is high quality pinot noir and...

You don’t often see winemakers using fruit from 30 year old vines in their rosé and it shows in this...

Oh how far we have come with Australian rosé. This coppery, salmon coloured dry Barossa Valley pink takes its cues...

A blend of 85% grenache from fifty-year-old vineyards and 15% mataro from 45-year-old vineyards, this wine is clear pale salmon pink...

An attractively packaged Rose from the Yarra, made by Brendan Hawker and Hamish Smith. The surprise is that, hailing from...