From the Bendigo region, this is a pleasing style of Pinot Gris. Deep gold in colour, we have notes of...

Fruit here is from a young (planted 2012) vineyard in the Orange region, but a highly regarded one, being one...

Caramelised pineapple, poached pears and tropical nectar. Lemon verbena, honeysuckle and lime blossom. Dried mango and passionfruit curd. This is...

Sourced from vineyards at Sevenhill. Golden peaches, tinned pear and cantaloupe. Pineapple juice and squeezed lemon. The fruit matches the...

This fine Pinot Gris from a single vineyard in New Zealand’s spectacular Central Otago region, in particular the Alexandra sub-region,...

The team at Henty Farm consider their region similar to Alsace in France, and both are certainly capable of producing...

It has taken little more than a blink of a viticultural eye for Mornington Peninsula to establish itself as one...

White fruits, green melon, fresh stonefruit and pretty golden florals. A bit of summer countryside and rounded prettiness form an...

The wine receives a lick of time in old French barriques to enhance the complexity, texture, and interest. It helps...

From northeast Victoria, the King and Alpine Valleys, the wine saw a few hours skin contact which allowed it to...

From Wrattonbully fruit, a single vineyard, there was a quick pressing to avoid picking up too much colour, though there...

Fermented on full solids in a combination of large format oak foudres, seasoned French oak puncheons, and stainless steel. It...

That light blush colour is a welcome sign. Clearly not clarified to within an inch of its life, Skilly Valley...

A very composed nose to begin with, then with a bit of air aromas of nectarines, cranberries, Rainier cherries, and...

Pinot Gris takes a walk on the gently savoury side and, in doing so, reveals yet again its versatility as...

The cooler climate of the Adelaide Hills suits this highly aromatic variety. There is the flesh of apple crumble and...

Slightly hazy hue to this unfined and unfiltered expression of Pinot Gris. Plenty of pear and spice with some creamy...

Moves up the ripeness scale and into classic luscious Gris textural territory. Pink tinges in colour, always a welcoming sign....

A little more time maturing, longer hangtime on the vines for richer flavours which are more in the stonefruit spectrum...

This is a really beautiful expression of this variety. It’s intense and deep, yet it has a bracing and tightening...

A salmon-like colour for this McLaren Vale Pinot Gris left on skins for five days. Griseo means grey in Latin., and...

From their Thomas Block, one of the cooler sites in McLaren Vale, fermentation is in stainless steel and biodynamic principles...

Umberto Eco’s ‘The Name of the Rose’, is the winery’s choice for reading with a glass of this fine West...

From an array of top Western Australian regions – Manjimup, Pemberton, Frankland River and Margaret River – the team make...